Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus)
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Format: | Article |
Language: | Russian |
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Irkutsk National Research Technical University
2019-08-01
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Series: | Известия вузов: Прикладная химия и биотехнология |
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author | Aigulʹ R. Valeeva, Nadezhda V. Makarova, Dinara F. Valiulina |
author_facet | Aigulʹ R. Valeeva, Nadezhda V. Makarova, Dinara F. Valiulina |
author_sort | Aigulʹ R. Valeeva, Nadezhda V. Makarova, Dinara F. Valiulina |
collection | DOAJ |
format | Article |
id | doaj-art-29e2cceeb81d442f9417510b82c8341e |
institution | Kabale University |
issn | 2227-2925 2227-2925 |
language | Russian |
publishDate | 2019-08-01 |
publisher | Irkutsk National Research Technical University |
record_format | Article |
series | Известия вузов: Прикладная химия и биотехнология |
spelling | doaj-art-29e2cceeb81d442f9417510b82c8341e2025-02-02T08:46:37ZrusIrkutsk National Research Technical UniversityИзвестия вузов: Прикладная химия и биотехнология2227-29252227-29252019-08-01210.21285/2227-2925-2019-9-2-239-249Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) Aigulʹ R. Valeeva, Nadezhda V. Makarova, Dinara F. Valiulina |
spellingShingle | Aigulʹ R. Valeeva, Nadezhda V. Makarova, Dinara F. Valiulina Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) Известия вузов: Прикладная химия и биотехнология |
title | Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) |
title_full | Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) |
title_fullStr | Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) |
title_full_unstemmed | Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) |
title_short | Optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit (Crataegus) |
title_sort | optimisation of conditions for extracting bioactive compounds exhibiting antioxidant properties from hawthorn fruit crataegus |
work_keys_str_mv | AT aigulʹrvaleevanadezhdavmakarovadinarafvaliulina optimisationofconditionsforextractingbioactivecompoundsexhibitingantioxidantpropertiesfromhawthornfruitcrataegus |