Almusawi, H. A. I., Alqurashi, R. M., Mohamed, H. I., & Ahmed, A. R. Nutritional properties, lipid oxidation, microbial growth, and sensory evaluation of beef burgers enriched with garden cress seeds powder. Taylor & Francis Group.
Chicago Style (17th ed.) CitationAlmusawi, Huriyyah A. I., Randah Miqbil Alqurashi, Heba I. Mohamed, and Abdelrahman R. Ahmed. Nutritional Properties, Lipid Oxidation, Microbial Growth, and Sensory Evaluation of Beef Burgers Enriched with Garden Cress Seeds Powder. Taylor & Francis Group.
MLA (9th ed.) CitationAlmusawi, Huriyyah A. I., et al. Nutritional Properties, Lipid Oxidation, Microbial Growth, and Sensory Evaluation of Beef Burgers Enriched with Garden Cress Seeds Powder. Taylor & Francis Group.
Warning: These citations may not always be 100% accurate.