Chemical Composition of Essential Oil from Rosmarinus Officinalis L. Leaves

– The chemical constituents of the essential oil from leaves of Rosmarinus officinalis L. was produced by steam distillation using the Clevenger apparatus. The oil was analyzed by gas chromatography and mass spectrometry (GC-MS). The main constituent of the oil was 1,8-cineole with 81.47% which is i...

Full description

Saved in:
Bibliographic Details
Main Authors: Aslı Sönmez, Ayşenur Öz, Burcu Yurdakul, Deniz Gülümser, Mahfuz Elmastas, Necla Türkmen, Ömer Kayır, Ramazan Erenler, Tuğçe Erol
Format: Article
Language:English
Published: Tokat Gaziosmanpasa University 2014-06-01
Series:Journal of New Results in Science
Online Access:https://dergipark.org.tr/en/download/article-file/105164
Tags: Add Tag
No Tags, Be the first to tag this record!