Stakeholders’ awareness and perception of food design in the Netherlands
The first designers specialized in food design in the Netherlands about 25 years ago. Since then, more and more designers have joined them and presented their work at exhibitions and events. In addition, specialized food design courses and curricula have been developed. However, interviews with prof...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Intellect
2024-12-01
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| Series: | International Journal of Food Design |
| Subjects: | |
| Online Access: | https://intellectdiscover.com/content/journals/10.1386/ijfd_00074_2 |
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