Protective Effect and Mechanism of Corn Peptide on Alcohol-Induced Injury in PC12 Cells

The protective effect and possible mechanism of corn peptide on alcohol-induced injury in PC12 cells were explored. A cell model of alcohol-induced injury was established, and different concentrations of corn peptide were screened. Oxidative stress indicators such as glutathione (GSH), superoxide di...

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Bibliographic Details
Main Author: LIN Wei, HAN Siqi, LIU Xiaolan, XU Yingyi
Format: Article
Language:English
Published: China Food Publishing Company 2024-11-01
Series:Shipin Kexue
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Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-21-021.pdf
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