Combining volatilomics and untargeted metabolomics revealed the important role of sinigrin in flavor development of Zhacai

Zhacai is a traditional Chinese pickled vegetable. Research has yet to explore the potential role of inherent glucosinolates in the flavor formation of Zhacai. This study employed volatilomics and untargeted metabolomics to investigate the effect of sinigrin on Zhacai flavor. The results confirmed t...

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Bibliographic Details
Main Authors: Wenfeng Li, Fangtian Bao, Yimeng Wang, Chan Liang, Wanjie Zhang, Jian Ming
Format: Article
Language:English
Published: Elsevier 2025-08-01
Series:Food Chemistry: X
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2590157525007825
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