Determination of nitrate and nitrite levels of van herby cheese

This study was made to find out the levels of nitrate and nitrite in herby cheese obtained in Van region. 57 samples of herby cheese were used. In all samples of cheese examined were found nitrate and nitrite. In the samples the levels of nitrate and nitrite were found as 32,72-96.96 ppm ( average 6...

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Bibliographic Details
Main Authors: Abdurrahman Aksoy, Emrullah Sağun, idris Türel, Neşe Okut
Format: Article
Language:English
Published: Selcuk University Press
Series:Eurasian Journal of Veterinary Sciences
Subjects:
Online Access:http://eurasianjvetsci.org/pdf.php3?id=512
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