Prognostic nutritional index (PNI) as an influencing factor for in-hospital mortality in patients with stroke-associated pneumonia: a retrospective study

Background Stroke-associated pneumonia (SAP) significantly increases patients’ risk of death after stroke. The identification of patients at high risk for SAP remains difficult. Nutritional assessment is valuable for risk identification in stroke patients. The aim of this study was to evaluate the r...

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Bibliographic Details
Main Authors: Ke Xie, Chuan Zhang, Shiyu Nie, Shengnan Kang, Zhong Wang, Xuehe Zhang
Format: Article
Language:English
Published: PeerJ Inc. 2025-02-01
Series:PeerJ
Subjects:
Online Access:https://peerj.com/articles/19028.pdf
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