Paysage et système alimentaire à Curitiba (Brésil) : approche historique
Can the food found in a city provide information about the food systems that supply it? In the same way, can it express a relationship with existing or defunct food-producing landscapes? Based on the case of Curitiba (Brazil), we seek to understand the evolution of the food-producing landscapes link...
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| Format: | Article |
| Language: | fra |
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Agrocampus Angers, Ecole nationale supérieure du paysage, ENP Blois, ENSAP Bordeaux, ENSAP Lille
2019-12-01
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| Series: | Projets de Paysage |
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| Online Access: | https://journals.openedition.org/paysage/2597 |
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| _version_ | 1832095963518337024 |
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| author | Hervé Goulaze |
| author_facet | Hervé Goulaze |
| author_sort | Hervé Goulaze |
| collection | DOAJ |
| description | Can the food found in a city provide information about the food systems that supply it? In the same way, can it express a relationship with existing or defunct food-producing landscapes? Based on the case of Curitiba (Brazil), we seek to understand the evolution of the food-producing landscapes linked to this city to understand how the food consumed there today can provide a synthesis of this evolution. The temporal division of ages inspired by Louis Malassis for qualifying the evolution of food systems made it possible to identify several periods each characterizing a different food system. They make it possible to bring together foods and moments in the history of the food-producing landscapes that supplied the capital of Paraná. |
| format | Article |
| id | doaj-art-f3d848cf9885465db7c694765ad1fbe1 |
| institution | Kabale University |
| issn | 1969-6124 |
| language | fra |
| publishDate | 2019-12-01 |
| publisher | Agrocampus Angers, Ecole nationale supérieure du paysage, ENP Blois, ENSAP Bordeaux, ENSAP Lille |
| record_format | Article |
| series | Projets de Paysage |
| spelling | doaj-art-f3d848cf9885465db7c694765ad1fbe12025-02-05T16:22:20ZfraAgrocampus Angers, Ecole nationale supérieure du paysage, ENP Blois, ENSAP Bordeaux, ENSAP LilleProjets de Paysage1969-61242019-12-012110.4000/paysage.2597Paysage et système alimentaire à Curitiba (Brésil) : approche historiqueHervé GoulazeCan the food found in a city provide information about the food systems that supply it? In the same way, can it express a relationship with existing or defunct food-producing landscapes? Based on the case of Curitiba (Brazil), we seek to understand the evolution of the food-producing landscapes linked to this city to understand how the food consumed there today can provide a synthesis of this evolution. The temporal division of ages inspired by Louis Malassis for qualifying the evolution of food systems made it possible to identify several periods each characterizing a different food system. They make it possible to bring together foods and moments in the history of the food-producing landscapes that supplied the capital of Paraná.https://journals.openedition.org/paysage/2597Brazilagricultural landscapefoodurban and periurban agriculturefood systemCuritiba |
| spellingShingle | Hervé Goulaze Paysage et système alimentaire à Curitiba (Brésil) : approche historique Projets de Paysage Brazil agricultural landscape food urban and periurban agriculture food system Curitiba |
| title | Paysage et système alimentaire à Curitiba (Brésil) : approche historique |
| title_full | Paysage et système alimentaire à Curitiba (Brésil) : approche historique |
| title_fullStr | Paysage et système alimentaire à Curitiba (Brésil) : approche historique |
| title_full_unstemmed | Paysage et système alimentaire à Curitiba (Brésil) : approche historique |
| title_short | Paysage et système alimentaire à Curitiba (Brésil) : approche historique |
| title_sort | paysage et systeme alimentaire a curitiba bresil approche historique |
| topic | Brazil agricultural landscape food urban and periurban agriculture food system Curitiba |
| url | https://journals.openedition.org/paysage/2597 |
| work_keys_str_mv | AT hervegoulaze paysageetsystemealimentaireacuritibabresilapprochehistorique |