Screening of Aroma Compounds in Commercial Tea (Camellia sinensis) from Indonesia and Testing Their Activity as Antioxidants

Tea from tea leaves of the Camellia sinensis species is a superior industrial plant that promises superior bioactivity. For a more in-depth study of the essential oils contained in commercial teas on the market, their significant characteristic from their constituent compounds were determined. The...

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Bibliographic Details
Main Authors: Warsito Warsito, M. Fadel Alief, Vina Octavia Azzahra, M. Farid Rahman, Rurini Retnowati
Format: Article
Language:English
Published: Mulawarman University 2024-12-01
Series:Journal of Tropical Pharmacy and Chemistry
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Online Access:https://jtpc.jurnalfamul.com/index.php/jtpc/article/view/539
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