Anthropometric Parameters in Celiac Disease: A Review on the Different Evaluation Methods and Disease Effects
This review compiled anthropometric data from 29 original articles, published between 1995 and 2015, corresponding to a total sample of 6368 celiac disease subjects. Body mass index was the main parameter for measuring anthropometry (82.1%), followed by body mass (78.6%), body fat (51.7%), bone mine...
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Main Authors: | Allysson Costa, Gleisson A. P. Brito |
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Format: | Article |
Language: | English |
Published: |
Wiley
2019-01-01
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Series: | Journal of Nutrition and Metabolism |
Online Access: | http://dx.doi.org/10.1155/2019/4586963 |
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