Anthropometric Parameters in Celiac Disease: A Review on the Different Evaluation Methods and Disease Effects

This review compiled anthropometric data from 29 original articles, published between 1995 and 2015, corresponding to a total sample of 6368 celiac disease subjects. Body mass index was the main parameter for measuring anthropometry (82.1%), followed by body mass (78.6%), body fat (51.7%), bone mine...

Full description

Saved in:
Bibliographic Details
Main Authors: Allysson Costa, Gleisson A. P. Brito
Format: Article
Language:English
Published: Wiley 2019-01-01
Series:Journal of Nutrition and Metabolism
Online Access:http://dx.doi.org/10.1155/2019/4586963
Tags: Add Tag
No Tags, Be the first to tag this record!