Effect of polyphenol-rich oil palm empty fruit bunch extract on in vitro rumen fermentation, fatty acid profile and microbial population

Effect of polyphenol-rich oil palm empty fruit bunch extract on in vitro rumen fermentation, fatty acid profile and microbial population

The aim of this study was to evaluate the effect of oil palm empty fruit bunch (OPEFB) extract on in vitro rumen fermentation, fatty acid profile, and microbial population. Rumen fluid was obtained from three female dairy goats fed a similar diet of 60% Napier grass and 40% commercial pellets. The s...

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Bibliographic Details
Main Authors: Nur Liyana Akmal Harun, Anjas Asmara Samsudin, Awis Qurni Sazili, Yong Meng Goh
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2025-05-01
Series:Czech Journal of Animal Science
Subjects:
b. fibrisolvens
empty fruit bunch extract
fermentation kinetics
protozoa population
volatile fatty acids
total gas production
Online Access:https://cjas.agriculturejournals.cz/artkey/cjs-202505-0004_effect-of-polyphenol-rich-oil-palm-empty-fruit-bunch-extract-on-in-vitro-rumen-fermentation-fatty-acid-profile.php
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https://cjas.agriculturejournals.cz/artkey/cjs-202505-0004_effect-of-polyphenol-rich-oil-palm-empty-fruit-bunch-extract-on-in-vitro-rumen-fermentation-fatty-acid-profile.php

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