In vitro study of resveratrol as an antioxidant for boar semen preservation: A systematic review
Background and Aim: In the global pig farming industry, artificial insemination (AI) is widely used to propagate high-quality genetics using processed semen that can be stored for extended periods. However, boar sperm are particularly susceptible to oxidative damage during storage and cryopreservati...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Veterinary World
2025-01-01
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Series: | Veterinary World |
Subjects: | |
Online Access: | https://www.veterinaryworld.org/Vol.18/January-2025/10.pdf |
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