Frequency of dairy products in preschool centers’ meals with
It is well known that dairy products contain a great number of essential nutrients having positive influence on human health. The aim of this study wasmto determine the nutritive value of meals and frequency of dairy products in preschool centers’ meals with regard to season. For assessment of energ...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Croatian Dairy Union
2001-10-01
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| Series: | Mljekarstvo |
| Subjects: | |
| Online Access: | http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=3491 |
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