Ochratoxin A Degradation and Stress Response Mechanism of <i>Brevundimonas naejangsanensis</i> ML17 Determined by Transcriptomic Analysis
Ochratoxin A (OTA) is a naturally occurring mycotoxin mainly produced by certain species of <i>Aspergillus</i> and <i>Penicillium</i> and is a serious threat to human health and food safety. Previous studies showed that <i>Brevundimonas naejangsanensis</i> ML17 ca...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/13/23/3732 |
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