Enhancement of Physical Appearance, Skin Permeation, and Odor Reduction Using Liposome of Hydrolyzed Salmon Collagen for Cosmetic Products
Hydrolyzed collagen (HC) derived from salmon (Oncorhynchus nerka) skin possesses properties that can nourish the skin, and it is one of the active ingredients used in cosmeceutical products for moisturizing the facial skin. However, HC solution gives off a fishy odor and it is gray in color that mak...
Saved in:
Main Authors: | Thanaporn Amnuaikit, Rajeev Shankar Rajagopal, Krisana Nilsuwan, Soottawat Benjakul |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2024-01-01
|
Series: | Scientifica |
Online Access: | http://dx.doi.org/10.1155/2024/7843660 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Hydrolyzed Collagen from Salmon Skin Increases the Migration and Filopodia Formation of Skin Keratinocytes by Activation of FAK/Src Pathway
by: Wanwipha Woonnoi, et al.
Published: (2021-09-01) -
Effects of hydrolyzed collagen supplementation for Skin Anti-Aging
by: Anna Gliwa, et al.
Published: (2025-01-01) -
Effect of gelling agents on the techno-functional, collagen bioavailability and phytochemical properties of botanic gummy jelly containing marine hydrolyzed collagen
by: Yu Bin Lam, et al.
Published: (2025-03-01) -
Hydrolyzed collagen as a partial fat substitute in chicken burgers produced with white striping meat
by: Ana Clara L. Pavanello, et al.
Published: (2025-01-01) -
Online selfie behavior and consideration of cosmetic surgery in teenage girls: The mediating roles of appearance comparisons and body dissatisfaction.
by: Yunduan Li, et al.
Published: (2025-01-01)