Preparation method of a whole nutrient special medical food with thickening function for dysphagia
Dysphagia, a serious health issue, is common in healthcare residents and the elderly. The invention provides a method and a formulation for preparing and using a special medical food product for people with dysphagia. The main raw materials used include starch, corn oil, and soy protein. The prepara...
Saved in:
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-01-01
|
| Series: | Invention Disclosure |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S277244412400003X |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|