MEAT PRODUCTION, TRADE, CONSUMPTION AND SELF-SUFFICIENCY RATE IN ROMANIA IN THE PERIOD 2014-2022
The goal of the study is to analyze the dynamics of meat production, import, export, availability for human consumption and self-sufficiency rate (SSR) in Romania in the period 2014-2022 based on the data provided by National Institute of Statistics. The empirical data were processed using the growt...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2024-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.24_3/Art74.pdf |
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