The formation of consumer properties of enriched sugar waffle cookies by adding sesame, sunflower and pumpkin seeds

Confectionery products occupy a special place in the human nutrition structure. Cookies are portioned confectionery products of various shapes. It is high in calories, easily digestible, combined with a pleasant taste and aroma, as well as convenient packaging and an affordable price, is in great de...

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Bibliographic Details
Main Author: G. A. Khamatgaleeva
Format: Article
Language:Russian
Published: North-Caucasus Federal University 2024-03-01
Series:Современная наука и инновации
Subjects:
Online Access:https://msi.elpub.ru/jour/article/view/1559
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