La nature inscrite dans les produits
The article analyses how qualification of products can participate in (re)qualifying environments and resources, based on the examples of honey PDO and cheeses qualifications produced in the Corsican « Maquis ». The various interpretations of this particular environment ignore its uses for productio...
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Format: | Article |
Language: | fra |
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Réseau Développement Durable et Territoires Fragiles
2016-12-01
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Series: | Développement Durable et Territoires |
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Online Access: | https://journals.openedition.org/developpementdurable/11451 |
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author | Jean Michel Sorba Anne Lauvie Geneviève Michon |
author_facet | Jean Michel Sorba Anne Lauvie Geneviève Michon |
author_sort | Jean Michel Sorba |
collection | DOAJ |
description | The article analyses how qualification of products can participate in (re)qualifying environments and resources, based on the examples of honey PDO and cheeses qualifications produced in the Corsican « Maquis ». The various interpretations of this particular environment ignore its uses for production. The article analyses the conditions of its valorization through product qualification processes and selling processes. The first case underlines the objectivation of links between honey and pollen through the bees. The second case underlines the weakness of the association between maquis and cheeses valorization. We conclude on pointing out several obstacles for jointly valorizing environments and products. |
format | Article |
id | doaj-art-db0a647dedfd490b9947f9da3876939d |
institution | Kabale University |
issn | 1772-9971 |
language | fra |
publishDate | 2016-12-01 |
publisher | Réseau Développement Durable et Territoires Fragiles |
record_format | Article |
series | Développement Durable et Territoires |
spelling | doaj-art-db0a647dedfd490b9947f9da3876939d2025-02-05T16:35:16ZfraRéseau Développement Durable et Territoires FragilesDéveloppement Durable et Territoires1772-99712016-12-01710.4000/developpementdurable.11451La nature inscrite dans les produits Jean Michel SorbaAnne LauvieGeneviève MichonThe article analyses how qualification of products can participate in (re)qualifying environments and resources, based on the examples of honey PDO and cheeses qualifications produced in the Corsican « Maquis ». The various interpretations of this particular environment ignore its uses for production. The article analyses the conditions of its valorization through product qualification processes and selling processes. The first case underlines the objectivation of links between honey and pollen through the bees. The second case underlines the weakness of the association between maquis and cheeses valorization. We conclude on pointing out several obstacles for jointly valorizing environments and products.https://journals.openedition.org/developpementdurable/11451pastoralismqualificationmilieuvalorisationbee farmingCorsica |
spellingShingle | Jean Michel Sorba Anne Lauvie Geneviève Michon La nature inscrite dans les produits Développement Durable et Territoires pastoralism qualification milieu valorisation bee farming Corsica |
title | La nature inscrite dans les produits |
title_full | La nature inscrite dans les produits |
title_fullStr | La nature inscrite dans les produits |
title_full_unstemmed | La nature inscrite dans les produits |
title_short | La nature inscrite dans les produits |
title_sort | la nature inscrite dans les produits |
topic | pastoralism qualification milieu valorisation bee farming Corsica |
url | https://journals.openedition.org/developpementdurable/11451 |
work_keys_str_mv | AT jeanmichelsorba lanatureinscritedanslesproduits AT annelauvie lanatureinscritedanslesproduits AT genevievemichon lanatureinscritedanslesproduits |