Elucidating the Mechanism of Action of Umami-Enhancing Peptides Derived from Chicken Based on Molecular Simulation

Elucidating the Mechanism of Action of Umami-Enhancing Peptides Derived from Chicken Based on Molecular Simulation

To investigate the mechanism of action of umami-enhancing peptides, molecular simulation and sensory evaluation were employed to analyze the umami-enhancing effects of three peptides derived from chicken: LPLQD, DGGRYY, and DEAGPSIVH, the molecular mechanism of umami-enhancing peptide-glutamic acid-...

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Bibliographic Details
Main Author:	ZHANG Jingcheng, HE Wei, LIANG Li, ZHANG Yuyu
Format:	Article
Language:	English
Published:	China Food Publishing Company 2024-12-01
Series:	Shipin Kexue
Subjects:	umami-enhancing peptide; molecular docking; molecular dynamics; frontier molecular orbital
Online Access:	https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-24-001.pdf
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