Effect of growing pink tomato plants with LED supplementary lighting in a greenhouse covered with diffusion glass on post-harvest fruit quality

Effect of growing pink tomato plants with LED supplementary lighting in a greenhouse covered with diffusion glass on post-harvest fruit quality

It was found that the taste and quality of tomato fruit can significantly depend on the cultivar, growing conditions, fruit maturity stage, and post-harvest treatments. This study aimed to compare the effects of growing conditions, such as the use of diffusion glass and LED supplementary light (LED...

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Bibliographic Details
Main Authors: Katarzyna Kowalczyk, Małgorzata Mirgos, Anna Sobczak, Jarosław Leon Przybył, Waldemar Kowalczyk, Anna Geszprych, Stanisław Kalisz, Radosław Łaźny, Marek Gajewski, Janina Gajc-Wolska
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2024-12-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
harvesting stage
storage duration
physiological weight loss
total sugars
ascorbic acid
carotenoids
Online Access:https://czasopisma.up.lublin.pl/asphc/article/view/5374
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https://czasopisma.up.lublin.pl/asphc/article/view/5374

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