Cricket protein-based composite film containing Andrographis paniculata leaf extract-based nanoparticles for meat emulsion
A cricket (Acheta domestica) protein (Crik-Prot)-based composite film was developed to preserve the quality of the goat meat emulsion (Got-met-Emul). The A. paniculata leaf extract-based nanoparticles (And-Pan-NPs) were used as an active agent for Crik-Prot-based film. The addition of And-Pan-NPs [0...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
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| Series: | Applied Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502225002306 |
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