Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure

The approach developed by Fuhrer in 1995 to estimate wheat yield losses induced by ozone and modulated by the soil water content (SWC) was applied to the data on Catalonian wheat yields. The aim of our work was to apply this approach and adjust it to Mediterranean environmental conditions by means o...

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Main Authors: Daniel De la Torre, Maria Jose Sierra
Format: Article
Language:English
Published: Wiley 2007-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1100/tsw.2007.120
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author Daniel De la Torre
Maria Jose Sierra
author_facet Daniel De la Torre
Maria Jose Sierra
author_sort Daniel De la Torre
collection DOAJ
description The approach developed by Fuhrer in 1995 to estimate wheat yield losses induced by ozone and modulated by the soil water content (SWC) was applied to the data on Catalonian wheat yields. The aim of our work was to apply this approach and adjust it to Mediterranean environmental conditions by means of the necessary corrections. The main objective pursued was to prove the importance of soil water availability in the estimation of relative wheat yield losses as a factor that modifies the effects of tropospheric ozone on wheat, and to develop the algorithms required for the estimation of relative yield losses, adapted to the Mediterranean environmental conditions. The results show that this is an easy way to estimate relative yield losses just using meteorological data, without using ozone fluxes, which are much more difficult to calculate. Soil water availability is very important as a modulating factor of the effects of ozone on wheat; when soil water availability decreases, almost twice the amount of accumulated exposure to ozone is required to induce the same percentage of yield loss as in years when soil water availability is high.
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spelling doaj-art-d738fe15604e425790c7360bf6e9d72c2025-02-03T01:01:16ZengWileyThe Scientific World Journal1537-744X2007-01-01760562510.1100/tsw.2007.120Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone ExposureDaniel De la Torre0Maria Jose Sierra1Ecology Department, Pharmacy Building, Campus Miguel de Unamuno, University of Salamanca, 37008 Salamanca, SpainEnvironment Department, Unit of Evaluation and Control of Conventional Contamination, CIEMAT, Avenida Complutense 22, 28040 Madrid, SpainThe approach developed by Fuhrer in 1995 to estimate wheat yield losses induced by ozone and modulated by the soil water content (SWC) was applied to the data on Catalonian wheat yields. The aim of our work was to apply this approach and adjust it to Mediterranean environmental conditions by means of the necessary corrections. The main objective pursued was to prove the importance of soil water availability in the estimation of relative wheat yield losses as a factor that modifies the effects of tropospheric ozone on wheat, and to develop the algorithms required for the estimation of relative yield losses, adapted to the Mediterranean environmental conditions. The results show that this is an easy way to estimate relative yield losses just using meteorological data, without using ozone fluxes, which are much more difficult to calculate. Soil water availability is very important as a modulating factor of the effects of ozone on wheat; when soil water availability decreases, almost twice the amount of accumulated exposure to ozone is required to induce the same percentage of yield loss as in years when soil water availability is high.http://dx.doi.org/10.1100/tsw.2007.120
spellingShingle Daniel De la Torre
Maria Jose Sierra
Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure
The Scientific World Journal
title Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure
title_full Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure
title_fullStr Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure
title_full_unstemmed Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure
title_short Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivum L.) Due to Ozone Exposure
title_sort soil water availability modulation over estimated relative yield losses in wheat triticum aestivum l due to ozone exposure
url http://dx.doi.org/10.1100/tsw.2007.120
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