Comprehensive evaluation of the properties of camel bone gelatin: impact of the duration of pre-treatment and extraction
Background: The growing interest in innovative uses for slaughter by-products from camels could generate added value from this multipurpose animal. Aim: This study investigates the extraction of gelatin from camel bones, discusses its potential as a novel protein source and assesses how its propert...
Saved in:
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
CIRAD
2024-12-01
|
| Series: | Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux |
| Subjects: | |
| Online Access: | https://revues.cirad.fr/index.php/REMVT/article/view/37442 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|