INVESTIGATION OF OPTIMAL CONDITIONS FOR THE PRODUCTION OF POLY GAMMA GLUTAMIC ACID (Γ -PGA) FROM A LOCAL ISOLATE OF THE BACILLUS MEGATERIUM

This study involved the production of poly-γ-glutamic acid (γ-PGA) using a local isolate of the Bacillus megaterium bacteria. Two natural carbon sources were used for qualitative detection and quantitative estimation using thin layer chromatography [TLC]. The study also evaluated...

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Bibliographic Details
Main Authors: E. J. Al-Attar, A. H. H. Alzobaay, S. K. Hasan
Format: Article
Language:Arabic
Published: University of Anbar 2024-12-01
Series:مجلة الأنبار للعلوم الزراعية
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Online Access:https://ajas.uoanbar.edu.iq/article_184656_0acc7ad055e622a0031dc130a687a0bd.pdf
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