Understanding public health risk from unsafe dry fish consumption in Bangladesh.

Dried fish holds a significant place in the Bangladeshi diet particularly for people living in coastal regions. However, there is a growing concern regarding its adverse effects on human health, as it contains high levels of illegal preservatives, heavy metals, and other harmful substances. In this...

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Bibliographic Details
Main Authors: Mahdi Al Hasan Rahat, Anik Saha, Mehedy Hasan Abir, A S M Nafis Sadekeen, Shahneaz Ali Khan, Sukanta Chowdury
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2024-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0310826
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