A Randomized, Placebo-Controlled, Single-Center, Crossover Study to Evaluate the Effects of Pre-Meal Whey Protein Microgel on Post-Prandial Glucometabolic and Amino Acid Response in People with Type 2 Diabetes and Overweight or Obesity

A Randomized, Placebo-Controlled, Single-Center, Crossover Study to Evaluate the Effects of Pre-Meal Whey Protein Microgel on Post-Prandial Glucometabolic and Amino Acid Response in People with Type 2 Diabetes and Overweight or Obesity

<b>Purpose</b>: Whey protein (WP) consumption prior to a meal curbs appetite and reduces postprandial glucose (PPG) through stimulating endogenous GLP-1 secretion and insulin. <b>Methods</b>: We assessed the metabolic effects of a concentrated WP, using a new micelle-technolo...

Full description

Saved in:
Bibliographic Details
Main Authors: Ian J Neeland, Luiz H de Gregório, Roberto Zagury, Bo Ahrén, Joel Neutel, Christian Darimont, John Corthesy, Yohan Grzywinski, Emilie Perrin, Maximilian von Eynatten, Odd Erik Johansen
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Metabolites
Subjects:
type 2 diabetes
obesity
GLP-1
whey protein micelles
insulin
amino acid
Online Access:https://www.mdpi.com/2218-1989/15/1/61
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2218-1989/15/1/61

Similar Items