Potential Use of Aeration in Soybean and Corn Stored in the Northwest of Minas Gerais, Brazil

Potential Use of Aeration in Soybean and Corn Stored in the Northwest of Minas Gerais, Brazil

Abstract Drying agricultural products is a crucial step in maintaining post-harvest quality. Understanding the use of equilibrium moisture content is essential in grain processing, as it is an inherent property of grains. The objective of this study was to assess the number of hours suitable for mai...

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Bibliographic Details
Main Authors: Letícia Silva, Patrícia Carvalho Barbosa, Cristiane Fernandes Lisboa, Luís César da Silva, Hellen Pinto Ferreira Deckers, Anderson Barbosa Evaristo, Camilla Sena da Silva
Format: Article
Language:English
Published: Instituto de Tecnologia do Paraná (Tecpar) 2025-03-01
Series:Brazilian Archives of Biology and Technology
Subjects:
grains
psychrometry
hygroscopic equilibrium
storage.
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132025000100204&lng=en&tlng=en
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