Genotype by environment interactions and phenotypic traits stability of the EUCLEG faba bean collection

Genotype by environment interactions and phenotypic traits stability of the EUCLEG faba bean collection

Faba bean (Vicia faba L.) is an important pulse crop traditionally used for human nutrition and animal feeding. With a high protein content ranging from 24% to 35% of seed dry matter, considerable amounts of globulins, essential amino acids and minerals, faba bean is today an important source meetin...

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Bibliographic Details
Main Authors: Dejan Sokolović, Snežana Babić, Mirjana Petrović, Ignacio Solís, Mathias Cougnon, Natalia Gutierrez, Pertti Pärssinen, Dirk Reheul, Jasmina Radović, Ana M. Torres
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-01-01
Series:Frontiers in Plant Science
Subjects:
faba bean
genotype x environment interaction
mega-environments
botanical types
multi-trait stability index
grain legume
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2024.1480110/full
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