Modeled sustainability impacts of increasing pork consumption among adults in the United States

IntroductionLittle is known about the role of pork in sustainable diet patterns, given that it is often aggregated with other animal proteins or not evaluated at all. To address this gap, this study modeled the sustainability impacts of replacing different protein foods with pork in a nationally rep...

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Bibliographic Details
Main Authors: Zach Conrad, Vincent Repoulis, Catherine Zavela
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-01-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1508601/full
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