Silva, M., Lageiro, M., Ramos, A. C., Reboredo, F. H., & Gonçalves, E. M. Cultivated Mushrooms: A Comparative Study of Antioxidant Activity and Phenolic Content. MDPI AG.
Chicago Style (17th ed.) CitationSilva, Mafalda, Manuela Lageiro, Ana Cristina Ramos, Fernando H. Reboredo, and Elsa M. Gonçalves. Cultivated Mushrooms: A Comparative Study of Antioxidant Activity and Phenolic Content. MDPI AG.
MLA (9th ed.) CitationSilva, Mafalda, et al. Cultivated Mushrooms: A Comparative Study of Antioxidant Activity and Phenolic Content. MDPI AG.
Warning: These citations may not always be 100% accurate.