Study on the Influence of Scaling‐Up in the Transesterification Process for the Synthesis of Biodegradable Monoglycerides of Fatty Acids
ABSTRACT Fatty acids and monoglycerides from vegetable oils or animal fats are crucial in various industries. Monoglycerides, with their hydrophilic and hydrophobic properties, act as effective non‐ionic surfactants for oil‐in‐water emulsions. Scaling‐up the synthesis of biodegradable non‐ionic surf...
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Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2025-01-01
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Series: | Energy Science & Engineering |
Subjects: | |
Online Access: | https://doi.org/10.1002/ese3.1985 |
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