Africa’s contribution to global sustainable and healthy diets: a scoping review

Africa’s contribution to global sustainable and healthy diets: a scoping review

BackgroundA healthy diet is essential for human wellbeing and environmental sustainability. Africa possesses diverse traditional food systems that are nutritionally rich and environmentally sustainable. However, modern dietary transitions and increasing reliance on imported and processed foods threa...

Full description

Saved in:
Bibliographic Details
Main Authors: Ruth Oniang’o, Zadok Maingi, Silvester Jaika, Silvenus Konyole
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-05-01
Series:Frontiers in Nutrition
Subjects:
African diet
Western diet
food security
nutrition transition
food systems
Africa
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2025.1519248/full
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items