Evaluation of food digestibility in Nile tilapia fish Oreochromis niloticus given NSP enzymes and organic chromiium
Feed is a crucial factor in tilapia farming because it contributes 92% of the total production cost. This study aims to evaluate the digestibility and utilization of carbohydrates in low-protein feed supplemented with NSP enzymes and organic chromium. The research method employed a factorial comple...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asosiasi Sains Akuakultur Indonesia
2025-02-01
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| Series: | Jurnal Akuakultur Indonesia |
| Online Access: | https://journal.ipb.ac.id/index.php/jai/article/view/52866 |
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