Improving gut microbiome through diet rich in dietary fibre and polyphenols: The case for orange peels
The search for cost-effective and innovative dietary fiber sources that promote probiotic growth and support healthy gut microbiota development has become increasingly important in food product innovation. The gut microbiota is crucial for various physiological functions, such as nutrient absorption...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-03-01
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| Series: | Human Nutrition & Metabolism |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666149724000574 |
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