Endogenous nitroso compounds (NOC) from dietary source: Plausible promoters of oral carcinogenesis in non-smokers and non-alcoholics
Goal of the perspective: Endogenous nitroso compounds (NOCs) from food sources contribute to oral carcinogenesis in non-smokers and non-alcoholics. Research in this field may lead to improved preventative and intervention methods for treating oral cancer in those who are not exposed to conventional...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-06-01
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Series: | Oral Oncology Reports |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2772906024002127 |
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