Comparative Evaluation of Salt Tolerance in Four Self-Rooted Hazelnut (<i>Corylus avellana</i> L. and <i>Corylus americana</i> Walter) Cultivars

Comparative Evaluation of Salt Tolerance in Four Self-Rooted Hazelnut (<i>Corylus avellana</i> L. and <i>Corylus americana</i> Walter) Cultivars

Rising soil salinity poses a significant challenge to hazelnut cultivation, particularly in Mediterranean regions, where the increasing use of low-quality irrigation water necessitates the identification of salt-tolerant cultivars for sustainable production. This study investigated the salt toleranc...

Full description

Saved in:
Bibliographic Details
Main Authors: Xavier Rius-Garcia, María Videgain-Marco, José Casanova-Gascón, Luis Acuña-Rello, Pablo Martín-Ramos
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Agronomy
Subjects:
abiotic stress
ion homeostasis
photosynthetic efficiency
genetic variability
chlorophyll fluorescence
mineral content
Online Access:https://www.mdpi.com/2073-4395/15/1/148
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2073-4395/15/1/148

Similar Items