Liu, J., Liu, M., Sheng, P., Song, C., Ma, W., Bai, B., . . . Jia, Y. Biotechnological Effects of <i>Lactobacillus plantarum</i>, Cellulase, and Xylanase on Nutritional Quality and Microbial Community Structure of Corn Stover Silage. MDPI AG.
Chicago Style (17th ed.) CitationLiu, Jianliang, et al. Biotechnological Effects of <i>Lactobacillus Plantarum</i>, Cellulase, and Xylanase on Nutritional Quality and Microbial Community Structure of Corn Stover Silage. MDPI AG.
MLA (9th ed.) CitationLiu, Jianliang, et al. Biotechnological Effects of <i>Lactobacillus Plantarum</i>, Cellulase, and Xylanase on Nutritional Quality and Microbial Community Structure of Corn Stover Silage. MDPI AG.
Warning: These citations may not always be 100% accurate.