Relationship between body volume and rib eye area in Colombian buffalo cattle
In genetic improvement programs, one of the key aspects is the selection of animals with high genetic potential for economically important traits. Rib eye area (REA) is important due to its positive relationship with carcass yield. REA is traditionally measured on the animal’s carcass or using a re...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidad del Zulia
2023-11-01
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Series: | Revista Científica |
Subjects: | |
Online Access: | https://produccioncientificaluz.org/index.php/cientifica/article/view/43310 |
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