Research note: Complex evaluation of whole oats and dehulled oats as feedstuffs for broiler chickens

Research note: Complex evaluation of whole oats and dehulled oats as feedstuffs for broiler chickens

This study aimed to gain a better understanding of how the structural and viscous fibers of oats can affect the performance, some selected blood interleukins, short chain fatty acid content and microbiota composition of the ceca of broiler chickens. A floor pen trial was carried out with 576 Ross 30...

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Bibliographic Details
Main Authors: Nikoletta Such, Mohamed Ali Rawash, Valéria Farkas, Judit Poór, Kesete Goitom Tewelde, László Pál, Gábor Csitári, László Wágner, Eszter Péterné Farkas, Károly Dublecz
Format: Article
Language:English
Published: Elsevier 2025-07-01
Series:Poultry Science
Subjects:
Whole oats
Dehulled oats
Broiler chicken
Production traits
Gut microbiota
Online Access:http://www.sciencedirect.com/science/article/pii/S0032579125004493
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