Implementation of sustainable healthy diet in urban household consumption
A sustainable healthy diet is one that is nutritionally adequate and healthy, safe, culturally acceptable, economically fair and affordable, and has little environmental impact. This definition adds human health to the social, economic, and environmental dimensions. This study examines the implement...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/04/bioconf_icnf2024_04003.pdf |
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