The Phenolic Content of Pistacia lentiscus Leaf Extract and Its Antioxidant and Antidiabetic Properties

The aims of this study were to determine the polyphenolic profile, to estimate the total phenolic and flavonoid contents, and to evaluate the antioxidant and antidiabetic activities of the extract of Pistacia lentiscus leaves, and the hydroacetonic mixture was employed as an alternative for common s...

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Bibliographic Details
Main Authors: Hamza Bouakline, Saliha Bouknana, Mohammed Merzouki, Imane Ziani, Allal Challioui, Mohamed Bnouham, Abdesselam Tahani, Ali EL Bachiri
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2024/1998870
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