Consumers’ perceptions, preferences and willingness to pay for infant meat puree in China
This study examined factors influencing consumers’ willingness to purchase infant meat purees (IMPs) in China, based on a survey of 492 valid questionnaires. Using three machine learning algorithms, including logistic regression, we identified key predictors of purchase willingness, with logistic re...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | CyTA - Journal of Food |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/19476337.2025.2455937 |
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