A survey of the commercial traits and antioxidant status of goat milk in Mediterranean pastoral farms

A survey of the commercial traits and antioxidant status of goat milk in Mediterranean pastoral farms

Aim of study: To enhance the viability of goat farms in Mediterranean mountain areas, studies have proposed strategies to improve the marketing of their animal products. The primary aim of this work was to provide an overview of the commercial traits and antioxidant composition of milk produced on...

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Bibliographic Details
Main Authors: Manuel Delgado-Pertiñez, Juan M. Mancilla-Leytón, Eduardo Morales-Jerrett, Sara Muñoz-Vallés, Verónica Cruz, Yolanda Mena
Format: Article
Language:English
Published: Consejo Superior de Investigaciones Científicas (CSIC) 2025-01-01
Series:Spanish Journal of Agricultural Research
Subjects:
feeding management
milk quality
Payoya breed
product commercialization
somatic cell and bacterial counts
Online Access:https://sjar.revistas.csic.es/index.php/sjar/article/view/20938
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https://sjar.revistas.csic.es/index.php/sjar/article/view/20938

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