Valorization of Spent Osmotic Solutions by Production of Powders by Spray Drying

Valorization of Spent Osmotic Solutions by Production of Powders by Spray Drying

Spent osmotic solutions (sucrose, buckwheat honey, acacia honey, apple juice concentrate, chokeberry juice concentrate, cherry juice concentrate, and mannitol) were tested for their valorization to produce powders by spray drying. Simultaneously, the application of inulin as an alternative carrier w...

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Bibliographic Details
Main Authors: Katarzyna Samborska, Alicja Barańska-Dołomisiewicz, Aleksandra Jedlińska, Rui Costa, Konstantinos Klimantakis, Ioannis Mourtzinos, Małgorzata Nowacka
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Applied Sciences
Subjects:
waste valorization
spray drying
inulin
stickiness
powder recovery
flowability
Online Access:https://www.mdpi.com/2076-3417/15/12/6927
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