Stratégies de subsistance et analyse culturelle de populations néolithiques de Ligurie : approche par l’étude isotopique (δ13C et δ15N) des restes osseux
For the last ten millennia humans have learned how to manage and produce their own food resources. In Liguria, the exploitation of the marine and coastal environment as well as the acquisition and use of agriculture and pastoralism at the time of Neolithisation (i.e. 6th millennia BC) are evidenced...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Société d'Anthropologie de Paris
2006-06-01
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| Series: | Bulletins et Mémoires de la Société d’Anthropologie de Paris |
| Subjects: | |
| Online Access: | https://journals.openedition.org/bmsap/1312 |
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