A Review of the Studies and Interactions of Pseudomonas syringae Pathovars on Wheat

Wheat is affected by some pathovars of Pseudomonas syringae and by other Pseudomonas species. Of these, P. syringae pv. syringae is the major one responsible for reduction. Recent studies have been made to characterize and identify the pathogen and to determine its aggressiveness and the pattern of...

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Bibliographic Details
Main Authors: Alberto J. Valencia-Botín, María E. Cisneros-López
Format: Article
Language:English
Published: Wiley 2012-01-01
Series:International Journal of Agronomy
Online Access:http://dx.doi.org/10.1155/2012/692350
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