New management grading for pig farms: management grading system using pig carcass weight, back fat thickness and k-means algorithm
Objective This study categorized farm management levels to improve the productivity and uniformity of pork from pigs shipped from farms. Methods A total of 48,298 pigs were grouped (A, B, C, D group) using the k-means algorithm, carcass weight and backfat thickness. The results of the grouping were...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Asian-Australasian Association of Animal Production Societies
2025-02-01
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Series: | Animal Bioscience |
Subjects: | |
Online Access: | http://www.animbiosci.org/upload/pdf/ab-24-0350.pdf |
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